‘Did I have fun’ is a magazine about the interaction and marriage of food and art. The magazine contains articles and interviews with artists who work with food and people who see food as something more than nutrition substances. They are young cooks, bakers or food photographers or pioneers in recreating food in a new manner. These artists can be amateur or professional in their field, food in their works can be really delicious eye-candy or really weird and quirky. After all, they all see food as a way to express the inner child inside them, who just want to play and be free with their imagination.